Holdrege, Nebraska – We finished harvesting spring wheat and canola in the northeastern North Dakota area just recently. We had harvest weather and put in some good long days of harvesting. It was good and went fast because the weather held! I enjoyed every single second of it as I love the North Dakota harvest dearly.
We used our pick-up headers to harvest canola. We also cut canola and spring wheat with our MacDon headers. Everything went pretty well. The yields were good and for the first time all harvest, it finally felt like what harvest is supposed to be like! It was super busy with a clear forecast! We started early in the mornings and worked late into the evenings. It was just the way I like harvest to be. We had meals in the field and the equipment and trucks were busy due to high yielding wheat and canola. I was very happy with the acres we did get to harvest. The farmers we work for are absolutely great people and are always very much appreciated. I love harvesting wheat and canola so much in North Dakota that I wished we could have stayed longer and had about another 7 to 10 days of harvest work to do. Canola is one of my favorite crops to harvest. The scenery is beautiful and the fields are nice in North Dakota. The month of August in North Dakota was dry overall and so there was no mud to deal with, which was a plus. I always look forward to getting to North Dakota and putting in some big days of harvesting and that is just what we got this year. I was sad to have to leave so soon but again the weather was great and we got the crops harvested quickly.
I spent four days traveling from North Dakota to home in Nebraska for our fall harvest. We had a decent trip home but we fought the wind for the majority of the trip. The wind was really terrible one day of the trip home. I myself had to back track for equipment three times. I’m happy to be home now and thankful for a safe trip. Each year it’s always a stressful one.
Overall, the 2017 summer harvest was the most unusual harvest I’ve experienced yet. I didn’t get to start at our first stop on our harvest route because the wheat acres were short and yields were low. There were times where we were super busy this summer and then times where all at once we weren’t. There were many harvest ups and downs. I’m ready for fall harvest and will soon be looking forward to the 2018 wheat harvest.
Our entire crew is home now and we’re all getting ready for soybean and corn harvest. I’d like to write another blog or two on soybeans and corn but I’m not for sure if I’ll have a chance to accomplish that but for now I’d like to say thank you to all of the All Aboard Wheat Harvest followers. I am very happy with High Plains Journal and thankful for this opportunity to share my harvest life through writing and photography. I have certainly appreciated and enjoyed this journey. I am very proud of agribusiness and this beautiful country. The American wheat harvest is amazing to me as well as American agriculture. I’d like to thank our primary partners, John Deere and High Plains Journal, as well as other partners of AAWH including: ITC, Syngenta’s Agri Pro Division, Unverferth, and Oklahoma Baptist Homes for Children.
I’d like to give a special shout out to my parents, LaVern and Carlene Schemper, today is their 44th wedding anniversary!
Thanks again All Aboard Wheat Harvest followers, High Plains Journal and sponsors. Have a great fall!
All Aboard Wheat Harvest is sponsored by High Plains Journal
and John Deere. Janel Schemper can be reached at firstname.lastname@example.org