All Aboard Harvest | Janel
287
archive,paged,category,category-janel,category-287,paged-2,category-paged-2,qode-quick-links-1.0,ajax_fade,page_not_loaded,,qode-theme-ver-11.2,qode-theme-bridge,wpb-js-composer js-comp-ver-5.4.7,vc_responsive

Janel

Pratt, Kansas - I love the Kansas wheat harvest and for so many reasons! Wheat harvest in Kansas feels like sweet summertime to me. I have so many harvesting memories in the Wheat State. Kansas is one of my favorite places to be and to harvest wheat. Honestly, the White House should be in western Kansas. Everyone here just loves President Donald Trump, or at least that’s all I hear. It’s so peaceful and beautiful out here. All of the people I know from Kansas are just genuinely friendly and really good people, and some are my favorites in the world. Yes, western Kansas is the place to be especially at wheat harvest time. Everywhere you look, it’s all golden. 

We’ve been harvesting full blast the past few days here in the Pratt, Kansas area, and it feels good. The wheat has been yielding well. The ground conditions have been dry and the humidity during the day has been under 50 percent, which means the wheat is drying and the cutting conditions are on point. We have been on the edge of a couple of storms lately, but we haven’t had much rain. So luckily, we just keep cutting wheat.

Pratt, Kansas - I just spent two days getting equipment moved from the Weatherford, Oklahoma area up to the Pratt, Kansas area; and on the way I saw combines cutting everywhere along the highways we traveled. Most were custom harvesters but some were farmers, and a few looked to be like farmers helping farmers. For the most part, the ground conditions looked dry, but on the Oklahoma/Kansas border I saw that there were a few fields that got tracked up really pretty badly. Wheat was left uncut in the fields, because the ground would not hold the combine up. Getting stuck is no fun, so they left it for another day when the ground will be drier. We did get caught back up to the harvest at Pratt, where the wheat is just borderline ready. The highway is full of combines too. The harvesters keep coming through Pratt loaded up and heading north. I’m sure wheat harvest here will be in full swing in just a day or two, depending on what the weather does.  

Holdrege, Nebraska - Holy cow!  It’s springtime already, and there are no more days off.  Harvest is quickly approaching, and there is so much to do and so little time.  It’s always a stressful time of year trying to get everything ready for harvest.  I certainly have feelings of not only stress but also fear and anxiety during this time of year due to having to hire the crew too.  I have been going on harvest my entire life.  However, it’s a big job getting ready for harvest - no doubt about it.  I am blessed though because of who I get to go to harvest with!  No joke.


Holdrege, Nebraska - Hello!  I am Janel Schemper and this is my first AAWH blog.  I am a third generation custom harvester.  I've been going on harvest my entire life.  The 1950s was the start of my family business known as "Schemper Harvesting."  My grandpa, Jerry Schemper, was brave enough to leave his farm and went out on the road and made himself a living in the custom harvesting business.  My Dad, LaVern Schemper, is the oldest of six kids and is a second generation custom harvester.  I have a lifelong bond with my parents (LaVern and Carlene) and three older siblings (Julie, JC and Jared) through our family business.  The combine cab was where I spent my time with my Dad or siblings riding along with them and learned all about operating a combine.