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New Holland Tag

Claude, Texas - Thoughts of how I was going to write this blog post have been swirling in my head for several days.

Harvest 2017 is still very young. Most of the custom harvesters were on the road and in the fields by the end of May – just barely a month ago. However, before we even left home, we began to see a glimpse of what we might be up against. The three major variables that I am thinking about are low wheat acres (smallest on record since 1919), low commodity prices and the weather.
[caption id="" align="alignnone" width="1024"]Z Crew: Because it's what harvesters do! To me, there's nothing prettier than a cut wheat field.[/caption]

Claude, Texas - Good grief! We go from not sure what to do next to full speed ahead! We just completed our sixth consecutive day of being in the field (06/15). 

Last night, I had a few things to catch up on - one being bills that needed to be paid. I had to look at my phone to see what the date was. My brain did this weird little thing when I saw it was the 14th. I felt like I had completely lost a day (or two). It was the strangest feeling. You see, when we're out here doing what we do, it's just day after day after day. No reason to really know what the date is until you have to step back in the "normal" world once in a while... like to pay bills. 

Claude, Texas - After all the pre-harvest preparations, details taken care of and tears shed, we can finally say we joined the #harvest17 party today (6/10). 

We woke up to a heavy fog again this morning and very cool temps. But, the weatherman had been warning us of the impending heat and wind. It had been decided the night before we would get up early and move our equipment to a 400-acre field west of our current headquarters. By the time we made the move and had everything situated, we hoped the field would be ready to sample. 

Claude, Texas - We've made two test cuts within the past couple of days (6/8 and 6/9). The first result was 20 percent and the second (which was just Thursday) was 17.2 percent. It was 60 degrees this morning. Needless to say, I grabbed the sweatshirt as I headed down the steps to make our morning coffee. Great conditions for humans living in a trailer house but not good wheat cutting weather! 

Jim's been tinkering on trucks and the Yellow Beast - mostly just to stay busy (I think), but I know there were some things he put off at home hoping he'd have some time before we got started down here. After taking the first test cut, he realized he had a minor issue with the air conditioning in the combine, so it meant a trip to the New Holland Harvest Support trailer. And... a good excuse to hit the Amarillo Walmart. 

Claude, Texas - We made it!

It's always a good feeling after you've worked so hard to get to the point of driving out of the yard and pointing the trucks south. The transition of "home, home" and harvest has been solidified, and there's no going back. The feeling of arriving at your destination, however, is even better! This is especially true if you made it there with little to no issues. We had no issues. Oh...wait...I'm wrong. There was one wheel seal on the Pete that started leaking. Jim noticed it on Monday morning just as we were getting ready to leave Hays, Kansas.